1.やさしい
What are enzymes?
- AMinerals that build bone
- BSugars that store energy in the liver
- CFats that form most of the cell membrane
- DBiological catalysts, usually proteins
2.やさしい
What is oxidation, in terms of electrons?
- ALoss of electrons
- BGain of neutrons
- CLoss of protons
- DGain of electrons
3.やさしい
Boyle's law describes the relationship between which two properties of a gas, at constant temperature?
- APressure and volume
- BVolume and temperature
- CMass and volume
- DPressure and temperature
4.ふつう
How many grams are in 2.5 kg?
- A25 g
- B250 g
- C0.0025 g
- D2500 g
5.ふつう
What is the conjugate base of nitric acid, HNO₃?
- AH₂NO₃⁺
- BHNO₂
- CNO₃⁻
- DNO₂⁻
6.ふつう
During digestion, large molecules are broken down by adding water across their bonds. What is this reaction called?
- ACombustion
- BCondensation
- CPolymerisation
- DHydrolysis
7.むずかしい
ある試料に水の分子が 3.01 × 10²³ 個含まれる。何 mol か。
- A3.01 mol
- B2 mol
- C1.81 mol
- D0.5 mol
8.むずかしい
Sugar is heated in a pan. Which observation shows that a chemical change, not just a physical change, has happened?
- AIt gets hot to the touch
- BIt melts into a clear, runny liquid that sets again when it cools
- CIt turns black and gives off water vapour, leaving a solid that is no longer sweet
- DThe crystals become smaller when crushed
解答
- 1. D · Biological catalysts, usually proteins
- 2. A · Loss of electrons
- 3. A · Pressure and volume
- 4. D · 2500 g
- 5. C · NO₃⁻
- 6. D · Hydrolysis
- 7. D · 0.5 mol
- 8. C · It turns black and gives off water vapour, leaving a solid that is no longer sweet
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