A caterer expects to sell 2 500 meals per month. Each meal has a variable cost of €3 and the fixed costs are €20 000 per month. What is the lowest price p per meal at which the caterer breaks even?
Break-even analysis worksheet with answers
A product sells for €30 per unit. The variable cost is €18 per unit and the fixed costs are €30 000 per month. Find the monthly profit Π when 1 500 units are sold (a loss is negative).
A product can be made in two ways. Method A has fixed costs of €25 000 per year and a variable cost of €25 per unit. Method B, more automated, has fixed costs of €30 000 per year and a variable cost of €23 per unit. At what yearly volume Q do both methods cost the same?
A product sells for €50 per unit with a variable cost of €45 per unit. Fixed costs are €20 000 per month. How many units Q must be sold per month to make a profit of €2 000?
A product sells for €28 per unit, with a variable cost of €20 per unit and fixed costs of €6 400 per year. Budgeted sales are 1 000 units. Find the margin of safety MS as a percentage of budgeted sales.
A product sells for €57 per unit, with a variable cost of €45 per unit and fixed costs of €60 000 per year. Budgeted sales are 8 000 units. Find the margin of safety MS as a percentage of budgeted sales.
Answer key
- 1. p = 11 €
- 2. Π = −12000 €
- 3. Q = 2500 units
- 4. Q = 4400 units
- 5. MS = 20 %
- 6. MS = 37.5 %
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