1.Easy
What is the chemical formula of water?
- AOH
- BHO₂
- CH₂O
- DH₂O₂
2.Easy
What is the SI unit of energy?
- ANewton
- BJoule
- CKelvin
- DWatt
3.Easy
What should a student always wear to protect the eyes when working with chemicals?
- AContact lenses
- BSafety goggles
- CReading glasses
- DSunglasses
4.Medium
Why does water boil at a lower temperature at the top of a high mountain?
- AThe air is colder, so the water loses heat and boils sooner
- BThere is less oxygen dissolved in the water up there
- CThe air pressure is lower, so less vapour pressure is needed to boil
- DGravity is weaker, so the molecules escape more easily
5.Medium
A bag of 5% (w/v) glucose solution (called 5% dextrose in the US) contains 5 g of glucose per 100 mL. How many grams of glucose are in 1 L?
- A5 g
- B500 g
- C0.5 g
- D50 g
6.Medium
To which family of organic compounds does ethanol, C₂H₅OH, belong?
- AAlcohols
- BEsters
- CCarboxylic acids
- DAlkanes
7.Hard
Sulfuric acid reacts with sodium hydroxide: H₂SO₄ + 2NaOH → Na₂SO₄ + 2H₂O. How many moles of NaOH neutralise 0.5 mol of H₂SO₄?
- A2 mol
- B0.5 mol
- C0.25 mol
- D1 mol
8.Hard
Blood is kept near pH 7.4 by a buffer. If extra acid (H⁺) enters the blood, what does the bicarbonate ion (HCO₃⁻) do?
- AIt turns into sodium chloride
- BIt releases more H⁺ ions of its own, making the blood even more acidic
- CIt binds the H⁺ as carbonic acid, so the pH drops only a little
- DIt raises the pH to 14
Answer key
- 1. C · H₂O
- 2. B · Joule
- 3. B · Safety goggles
- 4. C · The air pressure is lower, so less vapour pressure is needed to boil
- 5. D · 50 g
- 6. A · Alcohols
- 7. D · 1 mol
- 8. C · It binds the H⁺ as carbonic acid, so the pH drops only a little
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